Written by: Andrew
Posted on: August 16, 2023
How Many Cups in a Half Gallon of Milk: All You Need to Know
When it comes to measuring ingredients for your recipes, accuracy is key. This is particularly important when it comes to measurements of liquids such as milk. Whether you are making pudding, baking a cake, or whipping up a smoothie, you need to know the precise…
Written by: Andrew
Posted on: April 23, 2023
How to Defrost Fish in the Microwave?
Frozen fish is a convenient option for home cooks, as it can be stored for extended periods without the risk of spoiling. However, it’s important to defrost fish safely before cooking it to ensure that it cooks evenly and is safe to consume. Defrosting fish…
Written by: Andrew
Posted on: August 12, 2022
Substitute For Vegetable Oil In Brownies
I have not met a single person who doesn’t like the taste of gooey, homemade brownies. Homemade brownies are something that anybody can go crazy for. I prefer the homemade ones as they contain more pure things and most importantly they contain love and care. Substitute…
Written by: Andrew
Posted on: July 12, 2022
Difference between Canola Oil and Vegetable Oil
There are many common factors between vegetable oil and canola oil and you might confuse them from time to time. If two bottles are kept side by side in your kitchen, it is not surprising that you confuse one with the other. Both the oils…
Written by: Andrew
Posted on: June 8, 2022
5 Tips for Spending More Time in the Kitchen
If you’ve arrived at this article, you’re likely concerned about the amount of fast food you’re eating and subsequently feeding your family. These days, our work-life balance is off-kilter, and we spend the majority of our lives in a stressed-out frenzy, just trying to make…
Written by: Andrew
Posted on: May 27, 2022
How to Keep Food Warm without Electricity?
If you’re hosting a party or having a picnic the main concern is to keep the food warm till served. There might be many situations where you’ll find no electricity or some mishap might happen and you can’t reheat the food. What would you do…
Written by: Andrew
Posted on: September 21, 2021
The Right Way to Sauté Vegetables
Meta description– Wondering how to get perfectly cooked, crispy vegetables every time you sauté? Check out these tricks! The lost art of home cooking certainly picked up popularity during the pandemic. Even the takeout generation resorted to learning a few tricks or two to cook…
Written by: Andrew
Posted on: September 9, 2021
5 Simple Recipes To Take On With Your Hand Blender
Immersion blenders (also commonly referred to as hand blenders) have got to be one of the most underrated tools in the kitchen. If you think that you need a large and fancy blender to attempt delicious recipes, we’re here to prove you wrong. A hand…
Written by: Andrew
Posted on: April 30, 2021
How to Pick the Right Ingredients for Any Italian Dish?
Italian dishes are one of the most popular across the globe. No matter which part of the world you live in, it is easy to find Italian food. The main reason Italian cuisines are everybody’s favorite is the special ingredients that are used in them…
Written by: Andrew
Posted on: April 30, 2021
What is Pepperoni Made of?
Solutions made out of 100% beef should be known as beef pepperoni. The loss contained mass at the time of the creation of Pepperoni is roughly 30%, winding up using a water: protein ratio of under 1.6:1 as well as fermentation happens chiefly underneath the…